Food Recall: Stockmeyer Prosciutto Italian Dry-Cured Ham

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US/Washington: ConSup North America Inc., a Lincoln Park, New Jersey establishment, recalls an estimated 85,984 pounds of ready-to-eat (“RTE”) Sliced Stockmeyer Prosciutto Italian Dry-Cured Ham produced in Germany from the American marketplace that were reportedly produced without the benefit of equivalent inspection with consequential risks of undeclared allergens, bacterial and/or viral infection, severe illness and/or possible life-changing complications, all serious health and safety hazards requiring immediate medical intervention to minimize pain and suffering as well as prevent life-altering injury or death.

USDA: https://tinyurl.com/ytrwffur

Direct link: https://www.fsis.usda.gov/recalls-alerts/consup-north-america-inc–recalls-ready-eat-sliced-prosciutto-product-produced

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Prosciutto Italian Dry-cured Ham products were thought to have been produced in Germany on various dates ranging from September 25, 2023 through March 6, 2024 and are subject to this recall, as follows:

• Stockmeyer Prosciutto, product of Germany, sold in 5.29-ounce plastic packages with a batch/lot code of 09118-3A, 09118-3B, 09120-3A, 09120-3B, 13133-3A, 13133-3B, 13104-3A, 13104-3B, 13105-3A, 13105-3B, 13109-3A or 13109-3B and a best-before date of 4/28/2024, 5/26/2024, 7/7/2024, 8/4/2024, 8/11/2024 or 10/7/2024

==> No barcodes, UPCs, item numbers, manufacturing date codes, expiry dates, regulatory approval designations, registration numbers, agency approval designations or other identification numbers were listed with this recall notification.

These Sliced Stockmeyer Prosciutto Italian Dry-cured Ham produced in Germany were known to have been marketed, sold and distributed in the US states of California, Connecticut, Florida, Illinois, Pennsylvania, Texas, Virginia and Washington, although it is always possible these food products had wider distribution within the country. When in doubt, please contact the manufacturer for specific product information.

According to the USDA, ConSup North America has recalled an estimated 85,984 pounds of ready-to-eat (RTE) Sliced Stockmeyer Prosciutto Italian Dry-cured Ham produced in Germany from the American marketplace that were reportedly produced without the benefit of equivalent inspection. As a direct result of this suspected defect, you should neither serve nor consume the recalled Pork products identified above.

This recall was initiated after Germany’s Federal Office of Consumer Protection and Food Safety notified FSIS that H. Klümper GmbH & Co. KG, a German establishment, produced a portion of the identified batch/lots without the benefit of equivalent inspection and exported them to the United States for distribution.

==> For information about Botulism, E. Coli Poisoning, Listeriosis (Listeria poisoning) or Salmonellosis (Salmonella poisoning), please consult the “Illnesses” tab on this site, located at the top of this page.

The USDA’s FSIS is concerned that some product may be in your freezers. People who have purchased these products are urged not to consume them and restaurants are urged not to serve these Pork products. These products should be thrown away or returned to the place of purchase.

==> Never depend on your senses of sight, smell, taste or touch to confirm food poisoning, adulteration or contamination. If in doubt about the safety of any food, return it to your retailer for refund or toss it out in your household garbage, making sure small children and pets can’t access the suspect food.

Proposed Remedy:
If you believe you have purchased or have in your possession any of the recalled Sliced Stockmeyer Prosciutto Italian Dry-cured Ham products, please do not consume them directly nor use them as an ingredient in another dish or preparation. Instead, kindly return the product to the store where you purchased it for a full refund.

==> If you have a medical emergency, please contact 9-1-1, your closest hospital or emergency center equipped to properly treat bacterial and/or viral poisonings.

If you have any questions about this recall notification, please contact Ms. Luann Servidio, Director of Imports at ConSup North America Inc., at +1-973-628-7330 during normal business hours Monday to Friday, Eastern Standard Time (“EST”) or by e-mail at L.Servidio@consup.us.

Members of the press/media working on this story can contact Mr. Maarten Moog, President of ConSup North America Inc., at +1-973-628-7330 or by e-mail at M.Moog@consup.us.

If you have additional questions about this recall or have general food safety questions concerning Meat, Poultry and/or Fish products sold in the United States, please call the USDA Meat and Poultry Hotline toll-free at 1-888-674-6854 or live chat using Ask USDA Web site option at https://ask.usda.gov/s/ from 10:00 AM to 6:00 PM Eastern Standard Time, Monday through Friday.

==> To see other recalls and notifications caused by possible generic Bacterial contamination, please search for “bacterial” using the Search Box at the top of this page.

==> To see other recalls and notifications caused by possible Clostridium botulinum contamination, please search for “Botulinum” using the Search Box at the top of this page.

==> To see other recalls and notifications caused by possible E. coli contamination, please search for “E. coli” using the Search Box at the top of this page.

==> To see other recalls and notifications caused by possible Listeria monocytogenes contamination, please search for “Listeria” using the Search Box at the top of this page.

==> To see other recalls and notifications caused by possible Salmonella contamination, please search for “Salmonella” using the Search Box at the top of this page.

==> To see other recalls and notifications for products manufactured, marketed and/or sold by ConSup North America Inc., please search for “ConSup” using the Search Box at the top of this page.

==> To see other recalls and notifications for products manufactured, marketed and/or sold under the Stockmeyer brand, please search for “Stockmeyer” using the Search Box at the top of this page.

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More information about this recall:
USDA recall number: FSIS-RC-014-2024
Recalls Direct RIN: 18349-2024
Want to read more about this recall?
==> Please click on the links above to visit the originating site.
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General information:
More recalls? Back to the main Recalls Direct page:
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Visit the Living Safely site:
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Report an unsafe Meat, Poultry or Processed Egg product you purchased in the US [external: new window opens]:
==> https://ccms.fsis.usda.gov/
==> You can also all the toll-free USDA Meat and Poultry Hotline at 1-888-674-6854
Search for a recalled product on the USDA Web archive [external: new window opens]:
==> https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive

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