Zweigle’s Olive Loaf Pork Recall [US]

US/Washington: Zweigle’s Inc., a Rochester, New York establishment, recalls an estimated 6,082 pounds of Zweigle’s branded ready-to-eat Olive Loaf Pork products due to suspected risk of Sodium Nitrite levels in excess of the US regulatory limit, a known allergen, source of dietary intolerance and possible trigger of Anaphylaxis, a serious and potential fatal situation, requiring immediate medical intervention. In addition, Sodium Nitrite is a suspected risk factor for the formation of Carcinogenic Nitrosamines, Cancer-producing compounds.

USDA: http://ht.ly/Gljy30lW3eM

Direct link: https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2018/recall-082-2018-release

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Olive Loaf Pork products produced from June 29, 2018 through August 27, 2018 are subject to this recall:

Michigan Brand Turkey & Beef Recall [US]

US/Washington: Michigan Brand recalls approximately 737 pounds of Turkey and Beef Products due to undeclared sodium nitrites, a known allergen and possible trigger of Anaphylaxis, a serious and potential fatal situation, requiring immediate medical intervention. USDA: http://ht.ly/M8usE

Direct link: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2015/rnr-065-2015

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Turkey and Beef Products are subject to this recall: