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UK/London: Könecke Sp. Z.o.o., a Slubice, Poland establishment, recalls certain batch/lots of Yayla Sucuk Sausage from the British marketplace due to suspected Escherichia coli (“E.coli”), specifically Shiga Toxin-producing E. Coli (“STEC”) contamination and consequential risks of Gram-negative bacterial infection, severe illness and/or possible life-changing complications, all serious health and safety hazards requiring immediate medical intervention to minimize pain and suffering as well as prevent life-altering injury or death.
Direct link: https://www.food.gov.uk/news-alerts/alert/fsa-prin-04-2024
Additional information:
The UK Food Standards Agency (“FSA”) reports the following Meat Sausage products are subject to recall:
Filed under: Bacterial or viral contamination, Escherichia coli ("E. coli") [Gram-neg], Food & Drink, UK FSA | Tagged: bacterial contamination hazard, FSA Ref: FSA-PRIN-04-2024, Könecke Sp. Z.o.o., Konecke, meat, Recalls Direct RIN: 18071-2024, sausage, Shiga toxin-producing E. coli, STEC, suspected-e-coli-contamination, UK FSA, Yayla Sucuk, Yayla Sucuk Meat Sausage | Leave a comment »