US/Silver Spring: Kalera Public Limited Company, an Orlando, Florida establishment, recalls an estimated 633 cases of Kalera branded Krunch, Butter and Romaine Whole Head Variety Lettuce from the American marketplace due to suspected Salmonella contamination and consequential risks of Gram-negative bacterial infection, severe illness and/or possible life-changing complications, all serious health and safety hazards requiring immediate medical intervention to minimize pain and suffering as well as prevent life-altering injury or death.
Additional information:
The US Food and Drug Administration (“FDA”) reports the following Fresh Lettuce products are subject to this recall:
Filed under: Bacterial or viral contamination, Food & Drink, Salmonella [Gram-neg], US FDA | Tagged: bacterial contamination hazard, Butter Lettuce, FDA, Kalera Public Limited Company, Krunch Lettuce, Recalls Direct RIN: 16410-2022, Romaine Lettuce, suspected generic Bacterial contamination, suspected Salmonella contamination, US FDA, US Food and Drug Administration, vegetables | Leave a comment »