
CFIA: http://ht.ly/nxAB30s8656
Additional information:
The Canadian Food Inspection Agency (“CFIA”) reports the following “La” Stimpson’s Surf Clam Seafood products are subject to this recall:
Filed under: Bacterial or viral contamination, Canadian Food Inspection Agency ("CFIA"), Clostridium Botulism [Gram-pos], Fish & shellfish, Food & Drink, Spoilage hazard | Tagged: Agence canadienne d'inspection des aliment, bacterial, bacterial contamination hazard, Botulinum, Canadian Food Inspection Agency, CFIA, CFIA/ACIA reference number: RA-63803, Clams, Moncton Fish Market "La" Stimpson's Surf Clams, Moncton Fish Market Ltd., Recalls Direct RIN: 15396-2022, Seafood, Surf Clams, suspected bacterial contamination, suspected breakage of the cold chain hazard, suspected Clostridium botulinum contamination | Leave a comment »