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Highland Bay Baked Whole King Scallop Recall [UK]

Posted on July 20, 2020 by Recalls Direct™

Highland Bay Baked Whole King Scallop

Click to enlarge image

UK/London: Highland Bay Seafoods, an Inverness, Scotland establishment, recalls certain batch/lots of Baked Whole King Scallops with a Creamy Leek & Kale Sauce meals topped with Mash Potato from the British marketplace due to suspected risk of undeclared Fish, a known allergen, source of dietary intolerance and possible trigger of Anaphylaxis, a serious and potential fatal situation, requiring immediate medical intervention.

FSA: http://ht.ly/FWD130qZAe9

Direct link: https://www.food.gov.uk/news-alerts/alert/fsa-aa-44-2020

Additional information:
The UK Food Standards Agency (“FSA”) reports the following Prepared Seafood meals are subject to recall:

Continue reading →

Filed under: Allergens & Intolerances, Anaphylaxis, Fish & shellfish, Food & Drink, Labeling or regulatory issues, UK FSA | Tagged: Anaphylaxis hazard, FSA Ref: FSA-AA-44-2020, Highland Bay Seafoods, Highland Bay Seafoods Baked Whole King Scallops, Recalls Direct RIN: 13271-2020, sauce, UK Food Standards Agency, UK FSA, undelcared fish hazard | Leave a comment »