US/Silver Spring: A&M Farms, a Lyons, Georgia establishment, recalls certain batch/lots of Whole Vidalia Onions sold at Publix and Wegmans from the American marketplace due to suspected Listeria monocytogenes contamination and consequential risks of Gram-positive bacterial infection, severe illness and/or possible life-changing complications, all serious health and safety hazards requiring immediate medical intervention to minimize pain and suffering as well as prevent life-altering injury or death. In addition, the recalled Whole Vidalia Onions were reportedly shipped to Sam’s Club’s stores but pulled from shelves before distribution.
Additional information:
The US Food and Drug Administration (“FDA”) reports the following Whole Vidalia Onions are subject to this recall:
Filed under: Bacterial or viral contamination, Food & Drink, Listeria monocytogenes [Gram-pos], Nuts & tree nuts, US FDA | Tagged: bacterial contamination hazard, FDA, onion, possible E.coli contamination, possible Listeria monocytogenes contamination, Recalls Direct RIN: 15970-2022, US FDA, US Food and Drug Administration, vegetables, Wegman’s, Whole Vidalia Onions, Why FFA Matters, Why FFA Matters branded Vidalia Sweet Onions | Leave a comment »