Cargill Ground Beef Recall [US]


US FlagUS/Washington: Cargill Ground Beef Recall [US]Cargill Meat Solutions, a Fort Morgan, Colorado establishment, recalls an estimated 132,606 pounds of Ground Beef Products due to suspected risk of Escherichia coli (“E.coli”) O26 contamination and consequential risk of Gram-negative bacterial infection, severe illness and/or possible life-changing complications, all serious health hazards.

USDA: http://ht.ly/O0fz30lV6IZ

Direct link: https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2018/recall-081-2018-release

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Ground Beef Products are subject to this recall:

The Ground Beef Products items were produced and packaged on June 21, 2018. The complete list of the recalled Ground Beef Products can be found here:

https://www.fsis.usda.gov/wps/wcm/connect/1532fb34-326b-47b2-b2bd-0d323f02fc79/RC-081-2018-List-Products.pdf?MOD=AJPERES

==> No barcodes, UPCs, item numbers or other identification numbers were listed with this recall notification.

Please consult the photograph above for details of the food’s packaging, design and wholesale presentation. Additional images of the recalled Ground Beef Products can be found on the Web site above.

According to the USDA, the Ground Beef Products subject to recall bear establishment number “EST. 86R” inside the USDA mark of inspection. These items were shipped to retail locations nationwide.

On Aug. 16, 2018, US Department of Agriculture’s Food Safety and Inspection Service (“FSIS”) was notified of an investigation of E. coli O26 illnesses. FSIS, the Centers for Disease Control and Prevention (“CDC”) as well as state public health and agriculture partners determined that Raw Ground Beef was the probable source of the reported illnesses. The epidemiological investigation identified seventeen (17) illnesses and one (1) death with illness onset dates ranging from July 5 to July 25, 2018.

==> For information about E. Coli Poisoning, please consult the “Illnesses” tab on this site, located at the top of this page.

==> Never depend on your senses of sight, smell, taste or touch to confirm food poisoning, adulteration or contamination. If in doubt about the safety of any food, return it to your retailer, distributor or wholesaler, as applicable, for refund or toss it out in your household garbage, making sure small children and pets can’t access the suspect food.

If you believe you have purchased or have in your possession the recalled Ground Beef Products, please do not sell, serve or consume them directly nor use them as an ingredient in another dish or preparation. Instead, kindly return the product to the distributor or wholesaler where you purchased it for a full refund.

==> To see other recalls and notifications caused by contaminated, adulterated or mislabeled Ground Beef Products, please search for “beef” using the Search Box at the top of this page.

If you have any questions about this recall notification, please contact Cargill Meat Solutions at 1-844-419-1574 during normal business hours.

==> To see other recalls and notifications caused by suspected Escherichia coli (“E.coli”) O26 contamination, please search for “E.coli” using the Search Box at the top of this page.

==> To see other recalls and notifications for products manufactured, marketed and/or sold by Cargill Meat Solutions, please search for “Cargill” using the Search Box at the top of this page.

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More information about this recall:
USDA recall number: FSIS-RC-081-2018
Recalls Direct RIN: 10646-2018
Want to read more about this recall?
==> Please click on the links above to visit the originating site.
Want to read more about other recalls?
==> Please click on the links below.

General information:
More recalls? Back to the main Recalls Direct page:
==> http://www.RecallsDirect.com/
About the Recalls Direct service:
==> http://wp.me/P2bVty-2
Visit the Living Safely site:
==> http://www.LivingSafely.org/
Report an unsafe Meat, Poultry or Processed Egg product you purchased in the US [external: new window opens]:
==> https://ccms.fsis.usda.gov/
==> You can also all the toll-free USDA Meat and Poultry Hotline at 1-888-674-6854
Search for a recalled product on the USDA Web archive [external: new window opens]:
==> https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive

We welcome your feedback:
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E. & O. E.

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