Shirk’s Meat Pork and Beef Recall [US]


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US/Washington: Shirk’s Meat Pork and Beef Recall [US]Shirk’s Meat recalls approximately 2,478 pounds of Pork and Beef Products due to possible Listeria monocytogenes contamination, a serious health hazard. USDA: http://ht.ly/OSMlG

Direct link: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2015/recall-094-2015-release

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Pork and Beef Products are subject to this recall:

  • 2-pound vacuum sealed packages of “Smoked Ham End Roast Prepared for Seven Bridges Farm” with a use-by or sell-by date of April 7, 2016.
  • 2-pound vacuum sealed packages of “Smoked Ham Center Cut Slices Prepared for Seven Bridges Farm” with a use-by or sell-by date of April 7, 2016.
  • 1-pound vacuum package of “Beef Mild Snack Stix” with a use-by or sell-by date of May 8, 2015.
  • 1-pound vacuum package of “Pork Mild Snack Stix” with a use-by or sell-by date of May 8, 2015.
  • 1-pound vacuum package of “Beef Hot Snack Stix” with a use-by or sell-by date of May 8, 2015.
  • 1-pound vacuum package of “Pork Mild Snack Stix” with a use-by or sell-by date of May 8, 2015.
  • 30-pound bag of “Smoked Pork Andouille Sausage Prepared for Perfectly Pickled Products” with a use-by or sell-by date of May 9, 2015.
  • 1-pound package of “Pork and Beef Hotdogs” with a use-by or sell-by date of April 15, 2016.
  • 10-pound packages of “Pork and Beef Hotdogs” with a use-by or sell-by date of April 24, 2016.
  • 1-pound vacuum sealed bag of “Pork Beef Hotdogs,” with use-by or sell-by dates of May 4, 2016.
  • 10-pound vacuum sealed bag of “Pork Beef Hotdogs” with a use-by or sell-by date of May 4, 2016.
  • 1-pound vacuum package of “Pork Beef Hotdogs Prepared for Triangle T Ranch” with a use-by or sell-by date of May 4, 2016.
  • 1-pound package of “Seven Bridges Farm Pork Mild Snack Stix” with a use-by or sell-by date of April 1, 2016.
  • 12 to 14-pound bucket of “Lard/Pork Fat” with a use-by or sell-by date of June 13, 2015.
  • 9 to 12-oz vacuum sealed bag of “Smoked Sausage with Cheese” with a use by sell/by date of June 6, 2015.
  • Random weights of “Smoked Whole Hams” with a use-by or sell-by date of June 13, 2015.
  • 12 to 16-oz vacuum package of “Smoked Pork Chops” with a use-by or sell-by date of April 16, 2016.
  • 1-pound vacuum sealed bag of “Smoked Ham Hocks” with a use-by or sell-by date of April 16, 2016.
  • Random weights of whole vacuum sealed “Smoked Whole Ham” with a use-by or sell-by date of April 23, 2016.
  • 1-pound package of “Beef Sweet Bologna” with a use-by or sell-by date of May 30, 2015.
  • 1-pound package of “Cooked Picnic Roll” with a use-by or sell-by date of May 30, 2015.
  • 2-pound package of “Smoked Ham Center Cut Slices” with a use-by or sell-by date of April 29, 2016.
  • 2-pound package of “Smoked Ham End Roast” with a use-by or sell-by date of April 29, 2016.
  • 1-pound package of “Smoked Ham Hocks” with a use-by or sell-by date of May 1, 2016.
  • 12 to 16-ounce vacuum sealed package of “Smoked Pork Kiepoundasa Prepared for Triangle T Ranch” with a use-by or sell-by date of May 1, 2016.
  • 6 to 8-ounce vacuum sealed bags of “Beef Mild Snack Stix” use-by or sell-by date of June 15, 2015. This product does not bear the FSIS mark of inspection.
  • 6 to 8-ounce vacuum sealed bags of “Beef Hot Snack Stix” use-by or sell-by date of June 15, 2015. This product does not bear the FSIS mark of inspection.
  • 6 to 8-ounce vacuum sealed bags of “Pork Milk Snack Stix” use-by or sell-by date of June 15, 2015. This product does not bear the FSIS mark of inspection.
  • 6 to 8-ounce vacuum sealed bags of “Pork Hot Snack Stix” use-by or sell-by date of June 15, 2015. This product does not bear the FSIS mark of inspection.

Please consult the photograph above for details of the food’s packaging, design and retail presentation. Additional brands and/or designs and/or variations of the recalled Beef and Pork Products are pictured on the Web site above.

According to the USDA, the Beef and Pork Products subject to recall bear the establishment number “EST. 18894” inside the USDA mark of inspection. These products were shipped to a various retail locations in New York.

The problem was discovered during routine sampling. In early April 2015 this establishment underwent construction, and in May 2015, the Department of Agriculture’s Food Safety and Inspection Service (“FSIS”) performed routine Listeria monocytogenes sampling.

Environmental, product-contact surface and Ready-to-Eat (RTE) products that were analyzed for sampling were found to be Listeria monocytogenes positive. Additional FSIS and establishment sampling confirmed Listeria monocytogenes contamination.

==> For information about Listeriosis (Listeria poisoning), please consult the “Illnesses” tab on this site, located at the top of this page.

If you believe you have purchased or have in your possession the recalled Beef and Pork Products, please do not consume them. Instead, kindly return the product to the store where you purchased it for a full refund.

If you have any questions about this recall notification, please contact Naomi Shirk, Owner of Shirk’s Meat, at 1-607-243-5581.

==> To see other recalls and notifications caused by suspected Listeria monocytogenes contamination, please search for “Listeria” using the Search Box at the top of this page.

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Additional information about this recall:
USDA recall number: FSIS-RC-094-2015
Recalls Direct RIN: 5478-2015
More recalls? Back to the main Recalls Direct page: http://www.RecallsDirect.com/
About the Recalls Direct service: http://wp.me/P2bVty-2
Visit the Living Safely site: http://www.LivingSafely.org/
E. & O. E.

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