Frontiere Ground Elk Meat Recall [US]

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US/Silver Spring: FDA LogoFrontiere Natural Meats recalls certain Ground Elk Meat due to possible Escherichia coli (“E. Coli”) O157:H7 bacteria contamination, a serious health hazard. FDA: Frontiere Ground Elk Meat Recall [US]

Direct link: Frontiere Ground Elk Meat Recall [US]

Additional information:
The US Food and Drug Administration (“FDA”) reports the following Elk Meat is subject to this recall:

  • Ground Elk Meat, packed in 205 eight-pound cases containing 8 one-pound packages. Each package can be identified by its label that states “DK Natural Meats All Natural Ground Elk” with a “Use or Freeze By 4-27-15” label on the back of the package.

According to the FDA, the potential contamination was noted after routine testing by the company detected the presence of E. coli O157:H7 in two of four sub lots of bulk Ground Elk. As all four lots came from the same original batch, Frontiere is recalling all lots associated with the original.

==> For information about E. Coli Poisoning, please consult the “Illnesses” tab on this site, located at the top of this page.

If you believe you have purchased or have in your possession the recalled Elk Meat, please do not consume it. Instead, kindly return the product to the store where you purchased it for a full refund. According to the company, the recalled Ground Elk Meat was distributed in North Carolina, South Carolina and Virginia through retail stores.

If you have any questions about this recall, please contact Frontiere’s Vice President, Josh Viola at 1-303-466-8826.

==> To see other recalls and notifications caused by suspected E. Coli contamination, please search for “E. Coli” using the Search Box at the top of this page.


Additional information about this recall:
Recalls Direct RIN: 5395-2015
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