Twin Marquis Noodle Recall [US]


US FDA RecallUS/Silver Spring: Twin Marquis recalls some Cooked Noodles and Lo Mein Noodles due to undeclared milk, a known allergen. FDA: http://ht.ly/uhv8dTwin Marquis Cooked Noodles & Lo Mein Noodles

Direct link: http://www.fda.gov/Safety/Recalls/ucm387908.htm

Additional information:
The US Food and Drug Administration (“FDA”) reports the following Noodles are subject to this recall:

  • Twin Marquis Lo Mein Noodles, net weight: 5 pounds (refrigerated or frozen), is a yellow raw noodle packed in a plastic film bag package, and bears a UPC of 7 60941 90718 8. The following lots are being recalled: 10329, 10330, 10331, 11301, 11302, 11304, 11305, 11306, 11307, 11308, 11309, 11311, 11312 and 11313.
  • Twin Marquis Cooked Noodles, net weight: 16 ounces; UPC 7 60941 10421 1; and net weight: 5 pounds (refrigerated or frozen); UPC 7 60941 90714 0. Both products are yellow boiled noodles packed in a plastic film bag package. The following lots are being recalled: Cooked Noodle 16-ounce lots: 10329, 10330, 10331, 11301, 11302, 11304, 11305, 11306, 11309, 11311, 11312, And 11313. Cooked Noodle 5-pound Lots: 10329, 10330, 10331, 11301, 11302, 11304, 11306, 11308, 11309, 11311, and 11213.

According to the FDA, the recall was initiated after receiving notice from the FDA during an audit check that the dried whole egg powder supplied by DEB-EL Food Products, LLC contains undeclared milk and thus being recalled. The packaging of dried whole egg powder (lot # 1843) did not reveal the presence of milk. The Twin Marquis’ noodle products listed above were made using the dried whole egg powder as an ingredient.

About Milk Allergies:
For some people, milk (and milk products) are a source of urgent, dangerous and potentially deadly, allergic reactions. Due to modern food manufacturing methods, milk products may not “look” or “sound” like milk. Some examples of foods with milk proteins include artificial butter or cheese flavor; casein or caseinates; curds; ghee; hydrolysates; lactalbumin and lactalbumin phosphate; lactose, lactoglobulin, lactoferrin and lactulose; and finally, rennet (originally, ground calves’ stomach but more often now, by-products of genetically engineered bacteria, mold or yeast).

Anaphylactic Shock could occur in consumers who are allergic to milk or milk ingredients within a very short time, potentially leading to severe injury and/or death. If you suspect Anaphylactic Shock, call 9-1-1 or other local emergency number for immediate transport to a medical center.

If trained and an emergency kit is available, it may be appropriate to give an injectable drug such as Epinephrine (also known as adrenaline or adrenalin) to the affected individual. Trade names of these products include EpiPen, Twinject, Adrenaclick, Anapen, Jext, Allerject and Auvi-Q. Please note: even patients who are apparently stabilized should still go to hospital for emergency evaluation. Further treatment is often necessary.

You can learn more about food allergies from the US National Institutes of Health (“NIH”) at: http://1.usa.gov/IZWUlm

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