Santa Maria Foods Meat Products Recall [US]


USDA RecallUS/Washington: Santa Maria Foods recalls some approximately 8,895 pounds of Various Meat Products because they were imported without the benefit of full USDA inspection, a health hazard. USDA: http://ht.ly/u2pCb3158 - SantaMariaFoodsMeatProducts

Direct link: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2014/recall-016-2014-release

Additional information:
The United States Department of Agriculture (“USDA”) reports the following Foods are subject to this recall:

  • 11.1-ounce “Sopressata Salami” bearing package code “2014AL30”
  • 5.1-pound “MASTRO Milano Salami” bearing package code “2014JN17”
  • 5.3-pound “MASTRO Calabrese Salami Hot” bearing package code “2014JL08” or “2014JN17”
  • 8.4-pound “MASTRO Sopressata Round” bearing package code “2014JL22”
  • 2.6-pound “MASTRO Sopressata Salami” bearing package code “2014JL09”
  • 13.3-pound “MASTRO Mortadella with Pistachios” bearing package code “2014AL09”
  • 15.0-pound “MASTRO Jambon de Paris Cooked Ham Jambon Cuit” bearing package code “2014AL05”, “2014AL10”, “2014AL10”, “2014AL10” or “2014AL22”
  • 16.8-pound “MASTRO Mortadella” bearing package code “2014MR20”

According to the USDA, packages will bear the Canadian establishment number “340” or “224”. The Meat Products were distributed into commerce in Arizona, California and Florida. The Meat Products were also exported by the US distributor to Australia, Tahiti, New Zealand, Fiji and Thailand.

The problem was discovered when the USDA’s Food Safety and Inspection Service (“FSIS”) import staff reviewed records and discovered that the product was not presented by the independent third party carrier for USDA inspection at the US/Canadian border.

FSIS and the company have received no reports of illness due to consumption of these products. Anyone concerned about illness should contact a healthcare provider.

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USDA recall number: FSIS-RC-016-2014
Recalls Direct RIN: 3158-2014
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E. & O. E.

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